Australia's rich food and lolly history seen in 150-year-old Nestle archives

By Esther Han
Updated August 22 2016 - 12:34am, first published August 21 2016 - 8:06pm
Australia's lolly history is preserved the Nestle archives. Photo: Nestle
Australia's lolly history is preserved the Nestle archives. Photo: Nestle
In its first few decades, Milo was marketed as a food that  could "sooth senses, induce sleep, and nourish the sick". Photo: Nestle
In its first few decades, Milo was marketed as a food that could "sooth senses, induce sleep, and nourish the sick". Photo: Nestle

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