Bathurst coffee identity opens new cafe in Tremain's Mill precinct

Sam Bolt
Updated July 4 2019 - 8:57am, first published July 3 2019 - 4:00pm
BLENDING IN: Ristretto owner Arthur Aube has opened a new cafe in the Tremain's Mill precinct. Photo: PHIL BLATCH
BLENDING IN: Ristretto owner Arthur Aube has opened a new cafe in the Tremain's Mill precinct. Photo: PHIL BLATCH

'Doppio' is Italian for a double shot of espresso, and a Bathurst coffee identity is providing a new source of energy to the burgeoning Tremain's Mill precinct.

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Sam Bolt

Sam Bolt

Writer/Journalist at Western Advocate

"I'm not in the business of telling people what to do. I'm much more in the business of describing things, situations and stuff like that and leaving them out there, and you can make up your minds about them." -Nick Cave

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