Rural Notebook | Record prices giving quality lamb producers reasons to smile

By John Seaman
Updated July 17 2019 - 2:36pm, first published 2:30pm
WRINKLE IN TIME: A shearer's nightmare in 1920 during the Vermont breeding craze. The owner's sheep dogs must have been vegans.
WRINKLE IN TIME: A shearer's nightmare in 1920 during the Vermont breeding craze. The owner's sheep dogs must have been vegans.

REPORTS of a $10 per kilogram contract for August 2019 delivery has lifted producers' hopes and given the incentive to continue to feed all-you-can-eat rations to lambs that are almost at finishing stage.

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