Open for Business

Carillon award would be the cream on top for Crema on George

Amy Rees
September 6 2021 - 6:00pm
PRAISE: Crema owner Tricia White says staff have been doing a great job under tough circumstances during lockdown. Photo: CHRIS SEABROOK
PRAISE: Crema owner Tricia White says staff have been doing a great job under tough circumstances during lockdown. Photo: CHRIS SEABROOK

DURING a tough time to be in business, Crema on George is hoping for the boost that a Carillon Award would provide.

Subscribe now for unlimited access.

$0/

(min cost $0)

or signup to continue reading

See subscription options
Amy Rees

Amy Rees

Journalist

Journalist at the Western Advocate in Bathurst since May, 2021.

Get the latest Bathurst news in your inbox

Sign up for our newsletter to stay up to date.

We care about the protection of your data. Read our Privacy Policy.